Asiatische Special asian spice blend

People today often rave about “Eurasian” cuisine! DAYONG is a mix of spices – including paprika, pepper, sesame, chillies, ginger and curry – that complements this trend to perfection. The balanced blend of spices allows you mix Asian and European flavours to achieve “Eurasian” creations. Whether you are preparing meat, fish or vegetarian dishes, spicy casseroles, sauces or soups, you can transform every culinary creation with DAYONG.